Talking Point 2021/2022
Home-based F&B businesses have at least tripled in numbers since the pandemic, but how safe is the food sold? We put some of our favourite dishes to a food safety test to find out.
Talking Point 2021/2022 - S1E38: How Safe Is Food From Home-Based Businesses?
Home-based F&B businesses have at least tripled in numbers since the pandemic, but how safe is the food sold? We put some of our favourite dishes to a food safety test to find out.
Talking Point 2021/2022
With a fresh approach to tackling the issues of the day, Talking Point investigates a current issue or event- offering different perspectives to local stories and reveals how it all affects you.